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Rice crispies

Name: Rice crispies
Brand: M/S Ancient Golden Mill
Price: 167 INR
Availability: InStock

Price 167 INR/ Kilograms

Get a Price/Quote

MOQ : 150 Kilograms

Rice crispies Specification

Fat Content (%)
Less than 1%

Preserving Compound
Antioxidant (if used)

Weight
200g, 400g, 1kg packs

Ph Level
Neutral (6.0-7.0)

Shelf Life
12 months

Protein (%)
6-7%

Grade
Food grade

Application
Breakfast cereal, baking ingredient

Moisture (%)
Below 7%

Ingredients
Rice, sugar, salt, permitted emulsifier

Storage Instructions
Store in a cool, dry place away from sunlight

Features
Nutritious, high digestibility, instant preparation

Additives
May contain permitted emulsifier

Product Name
Rice Crispies

Product Type
Breakfast Cereal

Form
Crispy, puffed grains

Taste
Mild, lightly sweetened

Flavor
Plain Rice

Shape
Small, oval/crisped grains

Feature
Low fat, ready to eat, crunchy

Packaging
Sealed poly bags, carton boxes

Usage
Breakfast or snack, direct consumption, used in recipes

Process
Extruded and roasted

Cholesterol (%)
0%

Trans Fat (%)
0%

Cooking Requirement
Ready to eat, no cooking needed

Recommended Age Group
All ages

Texture
Light, crispy

Energy (per 100g)
Approx. 380 Kcal

Color
White to light golden

Carbohydrates (%)
85-88%

Allergen Information
Gluten free, nut free

Rice crispies Trade Information

Minimum Order Quantity
150 Kilograms

Supply Ability
5000 Kilograms Per Month

Delivery Time
7 Days

About Rice crispies

Unlock elite snacking with our distinguished Rice Crispies, now available at a price cut to ensure competitive pricing. Crafted from first-class, food grade rice, these crispy, puffed grains deliver a mild, lightly sweetened taste and boast impressive nutrition: high in carbohydrates (85-88%), energy-rich (approx. 380 Kcal/100g), gluten-free, nut-free, and completely free from trans fat and cholesterol. Enjoy effortless convenience-our Rice Crispies are ready to eat straight from sealed packs and perfect for breakfast, light snacking, or creative recipes.

Versatile Application Across Food & Plant Uses

Rice Crispies excel as a breakfast cereal, quick snack, or nutritious addition to baking recipes. Their light, crispy structure and mild flavor are ideal for industrial food processing plants, as well as home kitchens. Used for direct consumption, enhancing desserts, or adding crunch to savory dishes, these crispies also serve as a versatile ingredient in health-focused and gluten-free culinary applications. Their adaptability makes them a favorite among chefs and home cooks alike.

Dependable Supply, Rapid Delivery & Quality Certifications

Estimate a consistent supply ability to meet large-scale demands. Orders are efficiently processed, with products typically handed over for shipment and delivered within a defined time frame. All Rice Crispies adhere to strict food safety standards and are produced by certified manufacturers and suppliers in India, ensuring each batch meets rigorous quality benchmarks. Our commitment to quality guarantees safe, reliable, and timely delivery for every customer.

FAQ's of Rice crispies:

Q: How can I use Rice Crispies in my daily meals?

A: Rice Crispies are versatile and can be enjoyed as a breakfast cereal with milk, a crunchy stand-alone snack, or incorporated into desserts and baking recipes for added texture.

Q: What is the process used to make Rice Crispies?

A: Our Rice Crispies are made from carefully selected rice grains that are extruded and roasted, resulting in their light, crispy texture and appealing flavor without the need for additional cooking.

Q: Where should Rice Crispies be stored after opening?

A: For optimal freshness and crunch, store Rice Crispies in a cool, dry place away from sunlight, in their original sealed packaging or an airtight container.

Q: Are Rice Crispies suitable for all age groups?

A: Yes, our product is recommended for all ages due to its easy digestibility, mild taste, and safe ingredients-making it suitable for both children and adults.

Q: What health benefits do Rice Crispies offer?

A: Rice Crispies are low in fat (less than 1%), high in carbohydrates, gluten and nut free, free from trans fat and cholesterol, and offer instant nutrition with high digestibility.

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